Menu
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We have an outstanding menu and daily ‘Fresh Ins’ board to suit everyone, along with a lovely wine list to choose from.
Boathouse on Gigha
SALMON TARTAR10.5
Salmon Tartar, Cured Egg Yolk, Horseradish, Dill Oil, Sourdough Croutons
BARBECUE BRAISED PORK CHEEK9.5
Barbecue Braised Pork Cheek, Bok Leaf Salad, Crispy Noodles
HAGGIS, NEEPS AND TATTIES 8
House-made Haggis, Neeps and Tatties
CULLEN SKINK9
Cullen Skink, House Baked Bread
SOUP6
Chef's Soup of The Day, House Baked Bread
GRILLED WATERMELON6.5
Grilled Watermelon & Ardminsh Bay Seaweed Salad, Caper Popcorn, Orange Dressing (V)
Boathouse on Gigha
MONKFISH, PRAWN & CHORIZO KEBAB19
Monkfish, Prawn & Chorizo Kebab, Fennel Piccalili, Boathouse Flatbread
ROAST HAKE14
Roast Hake, Curry Sauce, Mussel Popcorn, Straw Fries
ROAST LAMB RUMP19.5
Roast Lamp Rump, Spring Vegetable Fricassee, Braised Lamb Belly Croquette, Port Jus
BATTERED HADDOCK14
North Atlantic Battered Haddock, Triple Cooked Handcut Chips, Chunky Tartar, Mint Crushed Peas
SMOKED CHICKEN & HAGGIS RISOTTO15
Smoked Chicken & Haggis Risotto, Chicken Skin Crackling, Thyme
SALT BAKED CARROT14.5
Salt Baked Carrot, Carrot Puree, Carrot Crisps, Granola & Salsa Verdi (V)
BEEF FILLET30
10oz Beef Fillet, Bone Marrow Butter, Triple Cooked Handcut Chips, Braised Mushroom, Cured Tomato
BOATHOUSE BURGER 12
8oz Boathouse Beef Burger, Brioche Bun, Slaw, Fries, Onion Rings
Boathouse on Gigha
CHOCOLATE FONDANT 8.5
Chilled Chocolate Fondant, Peanut Parfait, House-made Nougat
LEMON MERINGUE PIE7.5
Lemon Meringue Pie, Wee Island Dairy Vanilla Ice Cream
SCOTTISH CHEESEBOARD11.5
Chef's Choice of Scottish Cheese, House-made Oatcakes, Chutney Quince
CLOOTIE DUMPLING6.5
Clootie Dumpling, Tonka Bean Custard